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The State of Food Insecurity in the World 2012 – FAO

The State of Food Insecurity in the World 2012 presents new estimates of undernourishment based on a revised and improved methodology. The new estimates show that progress in reducing hunger during the past 20 years has been better than previously believed, and that, given renewed efforts, it may be possible to reach the MDG hunger target at the global level by 2015. However, the number of people suffering from chronic undernourishment is still unacceptably high, and eradication of hunger remains a major global challenge.

This year’s report also discusses the role of economic growth in reducing undernourishment. Sustainable agricultural growth is often effective in reaching the poor because most of the poor and hungry live in rural areas and depend on agriculture for a significant part of their livelihoods. However, growth will not necessarily result in better nutrition for all. Policies and programmes that will ensure “nutrition-sensitive” growth include supporting increased dietary diversity, improving access to safe drinking water, sanitation and health services and educating consumers regarding adequate nutrition and child care practices.

Economic growth takes time to reach the poor, and may not reach the poorest of the poor. Therefore, social protection is crucial for eliminating hunger as rapidly as possible. Finally, rapid progress in reducing hunger requires government action to provide key public goods and services within a governance system based on transparency, participation, accountability, rule of law and human rights.

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Strength in Numbers: Effective forest producer organizations

Forest producer organizations can be highly effective agents of poverty reduction through their Strength in Numbersadvocacy and economic roles. Given the increasing amount of forest land now managed and controlled by individuals and communities, there is a need to strengthen cooperation in terms of forest products and services. Published by FAO, the Forest & Farm Facility and AgriCord with support from the Ministry for Foreign Affairs of Finland, this publication presents a wide range of country examples of how forest farmers have organized themselves and the lessons drawn so far.[FAO]

Download at FAO or at Agricord…..

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Asiadhrra invited to the 31st APRC (2012)

A five-member Asiadhrra delegation spearheaded by Ms. Marlene Ramirez, Asiadhrra Secretary General and Mr. Yoshikuni Yatani, Asiadhrra Execom member and Dr. Bui Quang Toan, Vietdhrra Chairperson, has been invited to participate in the 31st session of the FAO Regional Conference for Asia and the Pacific which will be held in Hanoi, Socialist Republic of Viet Nam, from 12 to 16 March 2012.

The five day conference will be held at the Melia Hanoi Hotel and is hosted by the Vietnam Ministry of Agriculture and Rural Development (MARD).

“The agenda focuses, firstly, on regional and global policy and regulatory issues such as the state of food and agriculture in Asia-Pacific, and on two initiatives by the Committee on World Food Security (CFS)  – the process to map food security and nutrition actions, and the preparation of the Global Strategic Framework for Food Security and Nutrition, the need for sustainable intensification and diversification of crops towards food and nutrition security, and value chain development and post-harvest loss reduction for small-scale farmers.

Secondly, the conference will consider programme and budgetary matters and review proposals for enhancing FAO’s effectiveness and efficiency at country level and make recommendations on the most suitable structure and skills mix of the network of FAO offices in the region.

The report of the senior officials will be reviewed and endorsed by ministers, between 15 and 16 March, focusing on measures to speed up progress by Asia-Pacific countries towards the November 1996 World Food Summit goal of halving hunger levels by half by the year 2015.”

more about the 31st APRC here…..

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Asiadhrra participates in the 4th Farmers Forum

IFAD 4th Farmers ForumMs. Marlene Ramirez, representing the Asiadhrra network, joined the Fourth Meeting of the Farmers Forum (FAFO)  held on Feburary 20-21, 2012 at the IFAD Headquarters in Rome, Italy.

The Farmers’ Forum “is an on-going, bottom-up process of consultation and dialogue between small farmers’ and rural producers’ organizations (FOs), IFAD and governments, focused on agricultural and rural development and poverty reduction. The Forum is rooted in concrete partnerships and collaborations at the country and regional levels. The Farmers’ Forum was born in 2005 and it meets every two years for a global consultation, in conjunction with the Governing Council of IFAD.

The Fourth Farmers’ Forum highlighted the importance of the participation of the youth in agriculture by  “inviting young farmers and representatives of rural youth movements [to the meeting]…..to share experiences and views of young rural people from different regions and to contribute to the formulation of successful policies and programmes.

More info on the Fourth Farmers’ Forum here….

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Asiadhrra participates in the FAO RAP Forum on Food Security

Asiadhrra is set to participate in a forum on food security sponsored by FAO RAP. The Forum entitled, “Nutrition-Sensitive Food Production Systems for Sustainable Food Security” will take place on December 7-8, 2011 in Bangkok, Thailand, at Conference Hall of the FAO Regional Office for Asia and the Pacific.

Asiadhrra will be joined by participants composed of Senior-level officials from Ministries of Agriculture and other related government institutions responsible for food security and nutrition; Regional economic communities; Civil society organizations and private sector representatives;  UN Agencies, donors and development partners; International and regional financial institutions and Academia and research institutions

“The main objective of the Forum is to broadly discuss issues associated with hunger and malnutrition with a particular emphasis on nutrition-sensitive agricultural development and food-based nutrition approaches, review past and ongoing interventions and policies, share experiences and lessons learned, and identify way forward to promote nutrition-sensitive agriculture for improving nutrition. The increased consultation among all actors involved in food and nutrition security will achieve greater complementary and coordination in strategic planning and action.”

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Asiadhrra welcomes New FAO Chief

José Graziano da Silva, FAO director-general-electAsiadhrra warmly welcomes the recent election of José Graziano da Silva from Brazil as the new director general of FAO.

“He received a total of 92 votes out of 180 votes cast, winning over former Spanish Foreign Minister Miguel Ángel Moratinos Cuyaubé, who received 88 votes. There were no abstentions.

The election took place on the second day of the biennial 191 member nation Conference of FAO, which also will vote on the Organization’s budget for 2012-2013.” (FAO Media)

With his past experiences in addressing hunger concerns in his native Brazil, being a key player in Brazil’s successful Zero Hunger initiative and his “pledge to focus on reforming the agency, strive for consensus in decision-making and tackle food price volatility”, FAO it seems will be more energized to tackle worldwide hunger and poverty.

Related News:

Dr. José Graziano da Silva’s Statement to FAO Council

Civil Society Welcomes New FAO Chief

Graziano’s five major challenges

 

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